Table d'hôte

We offer guests a relaxed dining experience with meals served on our courtyard terrace during the summer or in the spacious lounge, with wood burning stove during the cooler months.

There is a set menu of 3 courses priced at €35pp.  Whenever possible we use produce from our own garden or source locally with an emphasis on organic fruit and vegetables.

Our menus are a mix of French and European cuisine.  We do not cook every night but on the evenings that we do provide dinner we ask that you make your reservation at least 24 hours in advance. 

**PLEASE NOTE: We do not provide food in the evenings during the Marciac Jazz Festival.